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Sunday, January 23, 2011

Linut @ Ambuyat


Bahan-bahan :

300 gm tepung sagu
sedikit air panas

cara membuat :

1. masukkan tepung sagu bersama sedikit air panas
2. masak di atas api sederhana
3. biarkan sehingga kenyal
4. sedia dihidang.
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